Join us for Durbin’s
First Annual Chili Cook-off
April 25th 11am-4pm
TASTING CATEGORIES
Category 1
Traditional (meat)
Category 2
Modern (culinary twist)
Category 3
Vegetarian (no meat)
Category 4
5 Alarm! (spicy)
Cash Prizes
- "Peoples Choice" Winner $500: Chili with the most overall votes.
-1st, 2nd in each category - decided by judges (not overall winner)
- Best Chili Spirit! Decorate your tent, your team and yourself - voted on by attendees, judges and committee.
*$35 entry fee online payment is required to participate.
Cooks/Team Captains are responsible for their own tent (10 x 10 or 10 x 20), chairs, tables, cooking equipment.
No Food Handlers Card Required because this is a fundraiser.
Cooks/Team Captains will recieve a “kit” when they register in person on 4/25/26. This kit will have tasting cups, spoons, some napkins, hand sanitizer and a “Number” to display on their tent/table.
Participants can arrive early and MUST have their tent set up and chili warming at 10:30am. Testing starts at 11:00am.
Payment Link: